Tag: meat
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Air-fried Steak
Did I put Snake River Farms wagyu tenderloin pieces (thanks Douglas) into an air fryer? Yup. And I’d do it again!. Spoiler alert, its not fried. Its more like.. broiled at all angles. I’ve done this a few times with steak pieces – strangely at the recommendation of one of Noah’s friends. The finished product:…
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Slow Cooked Pulled Pork Sammy
With 6yr aged cheddar. Easy job – threw 4lb pork shoulder into slow cooker with ketchup, mustard, cider vinegar, tomato sauce and a bunch of spices – and for a twist – liquid smoke! 7hrs later.. yum. Not as good as smoking it but still a winner.
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Day 18 – Food – meaty.
I think this is some Chimichurri steak from Trader Joes. Sometimes the broiler works as well as the grill.
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Day 4 – Signs – that you live in Mass
Beef. Sirloin. Tips. This cut of meat DOES NOT EXIST. But there it is. Invented and wildly consumed, only in this great state of Massachusetts. SPOILER ALERT: “Sirloin tips”, designed to mimic true “steak tips” (still mysterious, but actual trimmings from an actual filet), are nothing more than a fatty sirloin cut into strips. People…
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Smashed Burgers
Going against everything I ever learned about burgers.. I attempted the somewhat infamous “smashed burger” due to unpleasant weather. And.. Its amazing. Think: Fast food at home.
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Ribs and things
Smoked some beef short ribs, italian sausage, and “country style” pork ribs.. the greenish things are kale chips, which possibly provided some healthy-ness.. but not likely.